5 SIMPLE TECHNIQUES FOR TRADITIONAL JAPANESE SWORD

5 Simple Techniques For Traditional Japanese sword

This Japanese samurai sword katana continues to be oil quenched by hanbon forge. The full tang blade has been made from 1095 significant carbon steel. The steel continues to be throughly refined and tempered, A special clay is applied to the blade by hand, using a slender covering around the sting and a thicker la.. Your pretty first Great Katana

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